1. Briefly discuss three structural and two functional characteristics common to the stomach, urinary bladder, and vagina.
  2. Why is litmus, which detects changes in pH, an appropriate reagent to use when monitoring the effects of enzymes on lipid digestion?   
  3. A drop of Patient X’s blood is mixed separately with Anti-A serum; Anti-B serum; and Anti-Rh serum. No agglutination (clumping) was observed. What is Patient X’s blood type?
  4. One ml. of amylase, and one ml. of the starch solution are added to a test tube and incubated in a boiling water bath for five minutes. Five drops of iodine solution are then added to the test tube producing a dark blue / black color. Explain.

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