2. What are the protected uses for Class AA Marine waters?

3. For a Class A biosolids facility, what are the numerical pathogen limits?

4. What are the requirements for use of different types of recycled water (R-1, R-2, and R-3) on “food crops undergoing commercial pathogen destroying process before consumption” and for “washing aggregate and making concrete”?

Instructions

1. What are the State of Hawaii limitations for total coliforms in wastewater effluent when used for effluent irrigation systems?

2. What are the protected uses for Class AA Marine waters?

3. For a Class A biosolids facility, what are the numerical pathogen limits?

4. What are the requirements for use of different types of recycled water (R-1, R-2, and R-3) on “food crops undergoing commercial pathogen destroying process before consumption” and for “washing aggregate and making concrete”?

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